Fresh cherries means Summer has finally arrived this. This pretty Cherry Tart is takes a fluted pastry shell and fills it with a layer of almond flavored cream and pitted sweet Cherries.To make cherries glisten, after the tart comes out of the oven each cherry is lightly brushed with red currant jelly.
First, when buying cherries look for plump and shiny fruit with a color of red, almost the black, color. They should be the firm to touch with no soft spots, and their stems still be attached. Pitting of cherries is always a good job and the task is made easier if you have a nice cherry pitter.
Chairy Tart Recipe in Urdu |